Biochemical status of turkeys when fed with a complex nanoadditive

Immunological and biochemical indicators in turkeys fed diets with a different Methionine content.

The objective of this study was to determine the effect of different levels of dietary methionine on selected immune parameters of young turkeys. A total of 357 one-day-old female Hybrid Converter turkeys were randomly divided into three groups with low, medium and high level of dietary me- thionine (LM, MM, HM) of seven replicates each. Methionine was added to the basal diet (LM) at 0.16% (MM)...

Evidence of a different dose response in turkeys when fed 2-hydroxy-4(methylthio) butanoic acid versus DL-methionine.

In broilers, 2-hydroxy-4(methylthio) butanoic acid (HMTBA) can elicit a different dose response relative to dl-Met (DLM) such that birds could have lower gain responses at deficient TSAA concentrations but greater gain responses at maximum response concentrations. Two experiments tested if the 2 Met sources have a different dose response in 1-d-old turkeys using a 2 x 4 factorial plus a control...

Physiological response of turkeys fed diets with a different content of fructooligosaccharides

The present study was carried out to determine the effects of a different content of fructooligosaccharides (FOS) on the performance and intestinal metabolism in turkeys. Diets containing 0%, 0.5%, 1% and 2% of FOS, fed to turkeys for 8 weeks, had no effect on feed intake, body weight and feed conversion. The highest FOS content significantly increased the weight of caecal digesta, and lowered ...

a comparison of teachers and supervisors, with respect to teacher efficacy and reflection

supervisors play an undeniable role in training teachers, before starting their professional experience by preparing them, at the initial years of their teaching by checking their work within the proper framework, and later on during their teaching by assessing their progress. but surprisingly, exploring their attributes, professional demands, and qualifications has remained a neglected theme i...

Response of laying hens to supplementation with various fatty acids when fed diets inadequate in protein and sulphur amino acids